Food & Friendships

Luncheon

On the second Thursday at 11:30 AM

Reservations are required to guarantee your seat at the luncheon. Walk-ins will be accommodated if space allows after all reserved seats are filled, so please make your reservations early!

Use the form below or the email link to Lanita to secure your spot, and you’ll receive a confirmation email from Lanita. If you don’t, contact her ASAP to verify your reservation.

We’re enjoying great meals at reasonable prices, and if you’re new to our luncheons or the club, we’d love for you to join us! Our friendly greeters, name tag helpers, and new member liaisons will ensure you feel welcome, meet others, and have a place to sit. We can’t wait to see you there!

Review the menu options below, then make your choice at the restaurant.

Chili's

Address: 19071 Golden Valley Road

Date: Thursday, March 12 

Time: 11:30 AM

Cost: $22.00 (Cash or Check payable to “Newcomers” only)

               

All lunches served with choice of one of the following:
  • Chips & Sala
  • Cup of Soup
  • Side Salad (House or Caesar)

Entrees

Big Smasher Burger

Thousand Island, American cheese, diced red onion, pickles & lettuce

Oldtimer Burger w/Cheese & Fries

Pickles, lettuce, tomato, red onion, mustard and cheese

Burger options: 100% beef or vegetarian black bean

 

Deluxe Crispy or Grilled Chicken Sandwich with 2 sides

Hand-breaded crispy chicken, crispy bacon, Swiss cheese, lettuce, tomatoes, pickles & mayo on a brioche bun

 

Cajun Shrimp Pasta w/ Garlic Toast

Grilled shrimp, penne pasta in Alfredo sauce, topped with chile spices, Parmesan cheese, tomatoes & green onion

Chicken Bacon Ranch Quesadillas

Cheese, chile spices, bacon, pico, sour cream & house made ranch

6oz Classic Sirloin

Served with loaded mashed potatoes & steamed broccoli

Choice of Drinks

  • Fountain drink 
  • Lemonade
  • Iced tea 

Please RSVP to Lanita Algeyer By Monday, March 9th

Luncheon Reservation Form

Please complete this form by Monday, March 9th

(Be sure to click the submit button below)

Name

Coffee Corner and 2nd Cup

Coffee Corner meets at 10:00 AM every third Thursday at various locations around the valley.

Coffee Corner is a relaxed gathering for new members to meet friends and learn about Newcomers. Due to limited seating, existing members are asked to make reservations. This way, we may welcome new and potential members on a walk-in basis. Please reserve your spot at least one week prior. To reserve your spot, contact Donna Cerna. A text or phone call is best.

November 20Lily’s Café23700 Lyons Ave
December 18I-Hop18677 Soledad Canyon Rd
January 15Neighbarista23120 Lyons Ave
February 19Black Bear Diner23626 Valencia Blvd
March 19Garcia Bros Cafe18744 Soledad Canyon Rd
April 16Egg Plantation24415 Walnut St
May 21Marston's24011 Newhall Ranch Rd
June 18Nealie's Skillet25858 Tournament Rd

2nd Cup

2nd Cup meets every fourth Thursday at 10:00 AM at Telly’s.

Members have asked for more coffee, and we came up with 2nd Cup. It’s like Coffee Corner the second time around! We meet at Telly’s each month, and for now, no reservations are needed. Have coffee or breakfast, and enjoy another morning out with friends.

Contact Sandy Osburn.

Tea Ladies and DIG/DOG

Tea Ladies

We are now taking sign-ups for the 2026 Teas. If you are interested in attending any of the Teas or would just like some information, please email Janice Weiner or call 661-714-1117

DIG & DOG (Dining In Group & Dining Out Group) – Spouses/Partners Welcome

Why Join?

  • It’s a fun way to meet new people and enjoy great food in a variety of settings.
  • Whether dining at a restaurant (DOG) or hosting at home (DIG), it’s a flexible and enjoyable way to socialize.

Dining In (DIG)

This group alternates months with DOG, meeting in February and every other month after, six times a year.

  • Groups of 6-8 people, including couples or individuals, take turns hosting meals in their homes.
  • Each group decides how they want to organize their gathering for a meal together.
  • The host typically prepares the main course with attendees bringing either an appetizer, salad, vegetable, or dessert.
  • Groups are organized by the DIG & DOG chairperson.
  • Group members rotate, and a large group gathering may occur once a year.

Dining Out (DOG)

  • The groups are comprised of 6-8 people who meet every other month starting in January, with a total of 6 times per year.
  • Groups meet at a restaurant of their choosing for either breakfast, brunch, lunch, or dinner. The date and time are decided by the group.
  • Rotating group members are assigned by the DIG & DOG chairperson.
  • Once the group members are notified by email, one person in the group coordinates the gathering logistics.
  • Each DOG member takes the role of coordinator once a year.

If you are interested or have questions, feel free to reach out to Linda Jenkins at (661) 233-6515.